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Med: A Cookbook by Claudia Roden
$55.00 AUD
Category: Food and Wine
World-renowned food writer Claudia Roden revisits Mediterranean cookery 30 years on with new simple, vibrant dishes. Travel the med from the comfort of your kitchen. Claudia Roden is credited with revolutionising Western attitudes to Middle Eastern and Mediterranean food. Over thirty years on from her f ...Show more
The Book of Jewish Food: An Odyssey from Samarkand and Vilna to the Present Day by Claudia Roden
$65.00 AUD
Category: Food and Wine
A result of 16 years of research, The Book of Jewish Food was originally published in 1997 when Jewish cuisine was overlooked by the food industry and enjoyed instead behind closed doors around the world. In this revolutionary book, Roden shone a light on the diverse flavours and cultural origins of tho ...Show more
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